Egg Roll (1) - Spring Rolls (2)
Summer Rolls (2) - Fried Wonton (8)
Fantail Shrimp (4) - Sated Beef (4)
Spare Ribs (6) - Chicken Wings (8)
Rangoon (6) - Steamed or Pan Fried Dumpling (6)
Braised Chicken Wings (8)
Fried chicken wings sautéed with fresh carrots,
bell peppers and
onions in a spicy house sauce.
Shell Crab (1)
Soft shell crab marinated, lightly battered and
Served with tangy house soy-based sauce.
Four succulent steamed sea scallops with glass
noodles served in a
light Vietnamese sauce topped with scallions.
Steamed Mussels (8)
New Zealand mussels steamed with Thai spices.
Served with house chili sauce.
Platter (For 2)
Platter for two with spare ribs, chicken wings,
sated beef, egg rolls and fried wontons.
New Zealand mussels steamed and topped with a
light Vietnamese tomato sauce.
Clams sauteed in butter and onions.
Served with a spicy mayonnaise dip.
For take-out call